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Food Safety & Food Performance
By: Karen A. Spencer- Food Information Consultant
With the summer vacation season in full swing and the 4th of July just around the corner, to ensure there are no interruptions in your enjoyment take a look at the FDA article entitled Eating Outdoors, Handling Food Safely for information on how to pack and transport your food, tips on prepping the picnic site, grilling techniques and more. Additionally, there are numerous articles on this site on food handling and storage that are worth reading as well.
Food Performance
We have all had our food flops, no need to dwell on it, but to reduce the flops we need to develop consistency in our recipe development. I’ve found a couple of videos that you may find useful on kitchen techniques by Peter Hertzmann. Peter covers whisk, knife and measuring techniques.
Enjoy!
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